Foodie Friday: Ramen Chicken Noodle Soup
I’m not a chef. In a sense, I wouldn’t even consider myself a home cook. The space known as the kitchen is a foreign language to me and I’ve avoided it for as long as I can remember. I’ve cooked things in the past and they turned out ok. I would never have shared those previous experiments with other because frankly, I had no idea of what I was really doing in the kitchen. Towards the end of my weight loss journey, I started to become interested in food. Not the consumption of it but the art and science of… View Post